Our desserts

Made in Belgium

Artisanal

Gelatin and alcohol free

Quality raw materials

French touch range

Original recipe based on savoiardi biscuit with a sumptuous Italian mascarpone, a generous layer of biscuits, sprinkled with a thin layer of cocoa and decorated with coulis according to the flavour

Premium range

Recipe based on a sumptuous Italian mascarpone, topped with two thick layers of biscuit, finished off with a piece of biscuit and sprinkled with a thin layer of cocoa